Bespoke Square Cake Topper - Custom Order - all sizes

Bepsoke Cake toppers designed and printed using your images! 

Choose your option from the drop down menu:

• 6" square cake topper (plus 6 matching cupcake toppers)
• 7" square cake topper (plus 3 matching cupcake toppers)
• 8" square cake topper
• 9" square cake topper (plus 10 matching cupcake toppers)
• 10" square cake topper (plus 10 matching cupcake toppers)
• 11" square topper (plus 10 matching cupcake toppers)

Note: You don't have to have the cupcake toppers - we just thought it would be nice to fill up the blank space on the sheet with something you could use. If you don't want them printed, just pop us a note when you place your order. 

Toppers will be printed onto a full icing sheet for you to cut to size yourself:

• 6", 7" and 8" cake toppers are printed onto an A4 sized icing sheet with a faint line for you to cut around. 
• 9", 10" and 11" cake toppers are printed onto an A3 sized icing sheet with a faint line for you to cut around.

Matching cupcake toppers:

Cake toppers that feature matching cupcake toppers on the page - we will print minature cupcake toppers using the same image that you have on the main cake topper (without text).  If you would prefer different images on your cupcake toppers, or text, please order a Bespoke A4 Icing Sheet or Bespoke A3 Icing Sheet  (these require more formatting work and therefore the price will reflect this).

We are happy to add text to your main cake topper image - please let us know if this is required in the box on checkout.

TOP TIPS FOR GETTING YOUR PRINTS QUICKLY:

• Place your order for your icing sheet(s).

• Send us your image to [email protected]  (JPEG or PNG work best)

• If you need your prints for a particular date - let us know! Quite often, we can send them out same day and if you are willing to pay the extra postage can can also send them for guaranteed next day delivery - please contact us first to confirm if we're able to do this :o)

Icing sheets can be cut to size easily using a pair of clean scissors. Apply to your covered cake using a brush of water and gently press into place.

Still got questions? Visit my FAQ page here and you'll most likely find your answer :)  

Icing Sheets will be posted in a sealed bag and envelope and we advise they are stored this way until they are required for use (and will store for up to six months if stored correctly) – they will dry out and become brittle if left in the air.  Do not refrigerate.

Icing sheets look best when adhered to a sugarpaste base. Cover your cake as you normally would, then to use the icing sheet, brush water onto the sugarpaste to make it tacky, peel your icing sheet from the backing sheet and apply directly to your fondant covered cake or cupcake (or direct onto buttercream). Icing sheets can be cut to any shape or size with clean sharp scissors (remove the backing sheet first).

These are made from proper icing (fondant) NOT wafer paper.  Ingredients: Starch, Maltodextrin, Glycerol, Sugar, Stabilizers E460i/E414, Dextrose, Emulsifiers E435/E491/E471, Food Color E171,  Flavours, Preservative E202, Sucralose, Citric Acid

Please note:

- Custom sheets may take up to 48 hours to approve and process before postage - please allow for this when placing your order (although it's usually much quicker).