Learn how to create stunning cupcakes using a traditional 'quilling' technique using fully edible products!
Sunday 26th April 2020
The Hop Farm, Tonbridge
10am - 1pm
Join me for a wonderful class making some stylish and unique cupcakes using a traditional 'quilling' technique - only instead of paper, we'll be using sugar and making fully edible cupcake toppers! This is a one-of-a-kind class and I'm so excited to teach you my own technique for achieving this perfect look!
What we will cover:
How to create quilled shapes using sugar paste
Discovering tips and tricks for effective results
How to design perfect cupcake toppers using your quilled details
Creating individual cupcake toppers and styles using your sugar elements.
You will take home six perfect cupcakes and a comprehensive handout of the techniques and tips used in the class.
All the equipment, tools and edible materials you need will be provided for you to use during the class.
This class will take place in our gorgeous teaching studio at The Hop Farm, Tonbridge, Kent. We have a large free car park right outisde the venue.
Class bookings are non-refundable. If you cancel before 14 days in advance of a class, you will receive a credit to the value of your class (less booking fee) for a future class.
If you cancel within 14 days of a class taking place, we offer a 50% credit towards a future class.
If you cancel within 7 days of a class taking place, no credit will be given.
All classes include a non-refundable £25 booking fee.